Painted Parrot
8028 W. National
West Allis, WI 53214
(414) 257-1012
http://www.foodspot.com/paintedparrot/

Jambalaya

Ingredients

Yellow onion
Carrots
Green peppers
Celery
Andouille sausage (cooked)
Boneless chicken meat (cooked)
Crab meat (cooked)
Salad shrimp (cooked)
Tomato sauce
Tomato strips
Secret blend of spices, seasonings

Directions

Dice up vegetables, boil until tender. Add tomato sauce and tomato strips. Add seasonings and spices to flavor. Simmer on low and add sausage, chicken, crab and shrimp.

Serve over rice and with a side of garlic bread.

Coconut Chicken Strips

Ingredients

Chicken breast
Malibu batter
Shredded coconut

Directions

Slice uncooked chicken into strips. Dust chicken with Malibu batter. Mix Malibu batter with water (until about the consistency of pancake batter). Dip chicken strips in batter. Roll in shredded coconut. Deep fry at 350 degrees until cooked through.

Serve with Painted Parrot’s secret mango dipping sauce or coconut dipping sauce.